The cake is a type of dessert that is liked by all. People from all age groups enjoy indulging in a delicious cake after a heavy meal or before bedtime.
According to much research, indulging in a soulful flavour of cake can wipe away a lot of stress.
Cake flavours are widely accessible these days. If you are in London, you are going to be amazed by the various cake flavours available here.
It is rightfully called Heaven for Cake Lovers.
Without delay, let us dive into the world of cakes that London has to offer. We’re going to check out the Best Cakes in London.
11 Best Cakes In London
In this write-up, we will focus on some of the best cakes available in this country.
You are going to find most of these flavours in other parts of the world as well, but there is something special about cakes in London. So do not miss them out!
1. Madeira Cake
Please don’t go by its name traditionally (i.e. between the 18th and 19th centuries) as this cake is paired with Portuguese Madeira Wine.
It is a classic British cake that can keep fresh for two weeks.
This cake is as famous as a chocolate cake. It has a flavour that is similar to burnt sugar, salted caramel, walnut oil, hazelnuts, and orange peel.
We can eat Madeira cake with tea or a glass of wine.
1.1. Where to Find the Best Madeira Cake?
Nordic Bakery is one of the best London bakeries. The most famous thing is pain au chocolate, which is a bread with chocolate, also known as french pastries.
They are also famous for making a cinnamon bun that most people like. Additionally, they also bake Brown Butter Cakes on the bakery counter on Fridays and Saturdays.
2. Zingy Lemon Drizzle
This is London’s favourite type of cake. It is one of the regular sell cakes, which is famous in the best bakeries.
The Zingy Lemon Sponge is made up of fresh cream & lemon curd, finished with smooth icing.
The reason for adding lemon to cake is that it contributes to the leavening of baked goods. It is perfect for any occasion.
2.1. Where to Find the Best Zingy Lemon Drizzle Cake?
Lily Vanilli is one of the best London restaurants.
It is a friendly, local bakery with coffee and freshly baked cakes, brownies, sausage rolls, seasonal pastries, and weekly specials, all baked on the premises.
Every week, its seasonal menu features a delectable selection of cakes covered with whipped cream, fresh juices, soups, pastries, and its brownies and sausage rolls.
It is a cake that contains one or more layers. Ingredients are thick, soft, fresh cheese, egg, and sugar.
In the bottom layer, it is usually a base or crust. It is decorated with fruit, nuts, ground almonds, cookies, fruit sauce, chocolate syrup, rose petals, coffee cream, or other ingredients.
Everything is created from natural ingredients. It was originally invented in ancient Greek.
3.1. Where to Find the Best Cheesecake?
Do visit the place for the best cheesecake in town!
4. Fruit Cake
Fruit Cake is a cake which is made with dried fruit, nuts, and spices that may or may not be soaked in liquor.
It tastes like a combination of dried fruit and whiskey with a little hint of spice.
Fruit cakes are typically flavoured with medium sherry, whisky, orange flavoured, dark rum or brandy liqueur.
Rye bread’s intensely fruity flavour is delicious and incorporated into fruited cakes and quick sweet bread such as scones.
4.1. Where to Find the Best Fruit Cake?
One of London’s top bakeries is Golden Gate Cake. It is a famous fruit cake shop, but they also make cinnamon buns.
Unlike the normal usage of steamed dough, the buns here feature a layer of golden-coloured, crispy crust with meaty, luscious Char Siu filling that perfectly mixes the salty taste with the sweetness of honey.
Golden Gate’s Mango Cake features a zingy, delicious flavour with layers of fresh mango on top of the cream.
Creamy Custard Buns are produced with carefully chosen ingredients and have a sweet, rich milky filling enveloped in a delicate crust.
5. Ice Cream Cake
An Ice Cream Cake is a layer cake or Swiss roll with ice cream filling.
Layering multiple flavours of ice cream in a loaf pan yields a simpler no-bake variation.
If we see the comparison between ice cream cake and regular cake, most people like ice cream cake.
It is very easy to make; we can also add lots of flavours which will be tastier.
Its popularity caught on during the 19th century when ice cream was considered a luxurious item reserved only for the well-off.
5.1. Where to Find the Best Ice Cream Cake?
Hans & Gretel is a London bakery in the king’s cross location. They regularly sell ice cream cakes.
They are also famous for making waffles, doughnuts, cotton candy, hot drinks, cold drinks, and scoops.
This shop gets 4 out of 5 ratings.
6. Cinnamon Bun Cake
The Swedes claim it began in their country in the 1920s. People love the cinnamon bun this much that it was celebrated in 1999, and the bun started getting popular in the 1940s.
Every year, the average Swede consumes 316 cinnamon buns.
The Cinnamon Bun Cake dough should be mildly sweetened but flavorful – yeasty, buttery, and if possible even acidic.
The filling should be cinnamon-y and sticky from brown sugar and butter.
6.1. Where to Find the Best Cinnamon Bun Cake?
The Swedish Bakery excels at traditional Swedish biscuits, pastries, and snacks. The Head pastry chef Daniel Karlsson started making pastries at 20.
The flavours at the Swedish bakeries in London change seasonally to ensure that there is always something new to tempt your taste buds.
7. Banoffee Pie
It is a word that is made by combining banana and toffee. Nigel Mackenzie invented it in Britain in 1971.
It is a British dessert pie prepared with bananas, cream, and rich caramel sauce on a buttery biscuit or crumbled biscuit foundation.
Some recipes incorporate chocolate, coffee, or both. It comprises a biscuit base, oozy caramel, bananas, cream, and chocolate.
It also makes extraordinary celebration cakes with overripe bananas.
7.1. Where to Find the Best Banoffee Pies?
Savoir Faire is the best place in London to get the best Banoffee Pies!
8. Strawberry Cakes
In 1850, Strawberry Shortcake parties became popular in the US to celebrate the coming of summer.
The world’s largest strawberry shortcake was on display during the Pasadena Strawberry Festival in 2012.
The cake’s strawberry filling weighed 3,240 pounds, and the whipped cream frosting weighed 280 pounds.
Eliza Leslie invented this cake in 1847. We can decorate it with almond croissants, dark chocolate, nuts, and many other things.
The delicious strawberry cake is guaranteed to tantalize the taste buds.
8.1. Where to Find the Best Strawbery Cakes?
Cutter Squidge is one of the London cake shops famous for selling strawberry cakes. They use only natural ingredients.
They are well-known for their vegan cakes; there is a wide range of delectable and one-of-a-kind vegan cakes available for all occasions.
9. Elderflower Cake
Elderflower is used to treat inflamed influenza (flu), sinuses (sinusitis), swine flu, colds, diabetes, bronchitis, and constipation.
It is also used to enhance urine production (as a diuretic), promote sweating (as a diaphoretic), and stop bleeding.
Elderflower is distinctively fruity, green, fresh, and floral, with hints of lychee, pear, and tropical fruit.
The blooms have five tiny petals that are a creamy white colour and develop in clusters called umbels.
It is a fruit, but we can use it as a flower. It is used to enhance whipped cream or buttercream. There’s that slightly herby flavour you’d get from edible flowers, but elderflowers are sweeter than we expect.
9.1. Where to Find the Best Elderflower Cake?
Luminary bakery is one of the London cake shops. They make cakes, mini cakes, and brownies which are very famous.
They founded Luminary by combining their expertise in social work, business, and baking: a place where women may transform the course of their life via holistic instruction, employment, and community.
They received an award-winning social enterprise that enables London’s most vulnerable women to thrive.
10. Simnel Cake
Simnel Cake is a delicious fruit dish covered in marzipan that has become popular since the Middle Age. It is well-known in the United Kingdom.
The eleven marzipan balls best represent Christ’s eleven apostles. There are 12 balls in a Simnel Cake that represent the eleven apostles of Christ.
The cake was invented in ancient Egypt as a round, flat, unleavened bread fried on a hot stone.
White flour, eggs, sugar, butter, fragrant spices, zest, dried fruits, and candied peel are all used in this recipe.
10.1. Where to Find the Best Simnel Cake?
The Lily Vanilli Bakery is a South London cake shop famous for baking Simnel Cakes.
They bake cakes, brownies, cupcakes, and many more. They also take online and offline classes, whichever their students prefer.
11. Battenberg Cake
This cake was first introduced to facilitate Princess Victoria’s marriage to Prince Louis of Battenberg.
Battenberg is a rectangular cake that is usually covered in marzipan and assembled from different coloured sponge cakes to create a checkered pattern on a slice of the cake.
11.1. Where to Find the Best Battenberg Cake?
Dunn’s bakery is a London cake shop which is very famous. Long-running local bakery offering bread, sandwiches, traditional pastries, and celebration cakes.
Dunns Bakery boasts a large team of experienced bakers and staff who serve large crowds of local customers every day.
These are the Best Cakes in London, they all are delicious and fresh to eat.
Enjoy these cakes and let us know which one you like the most and from which restaurant.